Still Chicago's favorite, after 20 years and counting... 

We're old school. Just a couple of small, casual, neighborhood pasta shops. Nothing fancy. Our staff are warm, friendly, and genuine. We make everything from scratch using all fresh, whole ingredients. 

We're best known for our "Farfalle Pollo" pasta, but that doesn't stop us from coming up with new ideas and specials every day. Come check us out. Or research us to death first if you want. Here, we made it easy for you...